Vegetarian Crock Pot Taco Soup

Prep Time: 10 mins

Cook Time: 6 hrs

Total Time: 6 hrs 10 mins

This super simple Vegetarian Taco Soup Crock Pot Recipe is the perfect weekday meal.

Course: Crock Pot, Vegetarian

Cuisine: Mexican

Ingredients:

• 1 green pepper chopped
• 1 small sweet onion chopped
• 2 15 ounce can tomatoes I used fire roasted garlic
• 1 15 ounce can black beans rinsed and drained (low sodium)
• 1 15 ounce can kidney beans rinsed and drained (low sodium)
• 1 4 ounce can green chilies
• 3 cups low sodium vegetable broth
• 1 teaspoon minced garlic 2 cloves
• 1 teaspoon cumin
• 1/2 teaspoon chili powder
• 2 bay leaves
• 1 teaspoon oregano
• 1/2 -3/4 teaspoon salt
• 1/2 - 3/4 teaspoon pepper
• Garnish: tortilla chips plain Greek yogurt (or sour cream,) 2% Mexican cheese blend, sliced green onions, lime

Instructions:

1. Put all ingredients in a Crock Pot and mix.

For full instructions you can Visit:@runninginaskirt

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