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Vegetarian Crock Pot Taco Soup

Sunday, February 3, 2019 Edit

Prep Time: 10 mins
Cook Time: 6 hrs
Total Time: 6 hrs 10 mins

This super simple Vegetarian Taco Soup Crock Pot Recipe is the perfect weekday meal.

Course: Crock Pot, Vegetarian
Cuisine: Mexican

Ingredients:
  • 1 green pepper chopped
  • 1 small sweet onion chopped
  • 2 15 ounce can tomatoes I used fire roasted garlic
  • 1 15 ounce can black beans rinsed and drained (low sodium)
  • 1 15 ounce can kidney beans rinsed and drained (low sodium)
  • 1 4 ounce can green chilies
  • 3 cups low sodium vegetable broth
  • 1 teaspoon minced garlic 2 cloves
  • 1 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 2 bay leaves
  • 1 teaspoon oregano
  • 1/2 -3/4 teaspoon salt
  • 1/2 - 3/4 teaspoon pepper
  • Garnish: tortilla chips plain Greek yogurt (or sour cream,) 2% Mexican cheese blend, sliced green onions, lime

Instructions:
  1. Put all ingredients in a Crock Pot and mix.
For full instructions you can Visit:@runninginaskirt